Aug 2, 2018 • 19M

Could Crickets Be Our Future Food? Chirps Sells Chips From Crickets Today! - #674

 
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Devin Thorpe
Some of the world's great changemakers join host Devin Thorpe to share leadership lessons you can use to increase your impact.
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Never miss another interview! Join Devin here: http://bit.ly/joindevin. Animal agriculture as practiced today is not only cruel to the animals but also harsh on the environment, requiring huge tracts of land, vast quantities of water and producing millions of tons of carbon every year. Could eating bugs be the solution to save the environment? Rose Wang founded Chirps to make tortilla chips out of crickets. These high-protein snacks taste great--say the daring kids who eat them. Already for sale across the country, Chirps require less water and land to produce per pound than beef and produces only a tiny fraction of the carbon. Check out my free webinar where I share the secrets of successful nonprofit crowdfunding at http://crowdfundingforsocialgood.org.

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